Tourism
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Fusion food in UAEGlitzy Dubai hungry for culinary fame
French chef Renaud Dutel never thought his career would take him to the United Arab Emirates' glam hub of Dubai, but has found there a culinary capital in the making
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Climate change in MoroccoDry winters and scorching springs
As one of the most-affected countries in North Africa, Morocco has moved to adapt to and mitigate the effects of climate change, but many difficulties lie ahead. By Soukina Nait El-Rayes
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MbS and Vision 2030Saudi Arabiaˈs great transformation
With Vision 2030, Saudi Arabia is attempting to move away from economic dependence on hydrocarbons. Given the vast resources that the kingdom is deploying, the enthusiasm shown by young Saudis and the speed at which reforms are moving forward, the strategy could ultimately benefit the entire Middle East. By Rabah Arezki and Tarik M. Yousef
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Morocco-Europe relationsUnauthorised brokers obstructing Schengen visas
Morocco's system for allocating Schengen visa application appointments has been hijacked by unauthorised brokers. Moroccans are finding travelling to Europe increasingly difficult, despite the lifting of pandemic-related travel restrictions in 2022. Ismail Azzam reports
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Tourism in Saudi ArabiaJourney to al-Ula
Saudi Arabia used to be more isolated than North Korea. Now the country is presenting its friendly face to the world and wooing Western tourists. Text by Karin A. Wenger, photos by Philipp Breu
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Economic crisis in EgyptDebt on the Nile
For leading economist Yazid Sayegh, the cause of Egypt's current economic and financial crisis lies primarily in the government's policy of excessive borrowing. He also criticises the way German and European politicians handle the Sisi regime. Interview by Mahmoud Hussein
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Afghan diasporaRefugee from Taliban offers virtual tours of homeland
Forced to flee by the Taliban, Fatima Haidari now offers virtual tours of Afghanistan from her new home in Italy – with the proceeds funding secret English classes for women there
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Economic crisis on the NileIs Egypt the 'new Lebanon'?
Food prices doubled, salaries halved, banks restricting withdrawals: Egyptians now have the same problems as the Lebanese. But if things get worse here, the fallout will be far more damaging. By Cathrin Schaer
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Gaziantep Academy of Culinary ArtsBaklava, but not for beginners
Gaziantep in south-eastern Turkey boasts a rich culinary history. Keen to preserve ancestral recipes for posterity, local chef Ugur Acioglu has founded an academy for the culinary arts. Rainer Hermann reports
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Lamya Kaddor on the Qatar World Cup"Address problems, but acknowledge progress"
Lamya Kaddor, MP for Germany’s Green Party, visited Qatar with a group of parliamentarians. In interview with Claudia Mende, she advocates a differentiated picture and urges that progress in human rights also be recognised
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Climate change in the MENAWill North Africa's beaches disappear?
The southern shores of the Mediterranean Sea are losing sand faster than almost anywhere else. The ecological and economic damage is immense. The good news is, there are ways to cope. By Cathrin Schaer and Tarak Guizani
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Tourism in North AfricaTentative recovery, or too little, too late?
Tourists have been returning to Tunisia, Egypt and Morocco. But, given the global uncertainty caused by the Ukraine war, will the comeback be enough to save a struggling sector, revive lost jobs and avoid unrest? Cathrin Schaer and Mohammed Magdy report